Nov 18 2013

Keeping Ducks: Pinioning

Category: Keeping DucksAnders Eriksson @ 5:17 pm

Ducks are generally a flying bird. This makes them harder to keep around. To avoid this from happening you should pinion your ducks. Pinioning is the act of clipping the pinion joint, which enables any bird to fly. Pinioning is regularly done to poultry and waterfowls, and should be administered to duck breeds that have lighter bodies, which allows them to escape because they are more capable of flight.

Removing the pinion joint is similar when you remove a person?s hand by cutting through the wrist. This eliminates the primary plumage, preventing the velocity and acceleration needed to take flight. This can be done by a veterinarian or an experienced duck breeder.

Most breeders use a sharp pair of scissors designed for docking. They hold a wing, extend it, and locate the joint on the end of the wing. There are two pieces of wing part that are attached at the pinion joint. One part is very small and the other is more noticeable. The larger piece should be cut-off at the joint, leaving the smaller piece whole. Cauterization is also done so that all bleeding of cuts will be stopped and the ducks can heal faster and easier.

Pinioning is typically only administered to duck breeds that can fly; otherwise they would escape the coop or fly above the fence yard. It is recommended to perform pinioning before they are a few days old. When done with older ducks, the pinioning is more stressful to them and the cut tends to bleed needing further cauterization.

Most raisers don?t perform pinioning. Instead of cutting the joints, they clip the feathers instead, although this solution only lasts until the fathers are replaced again during the molting season; these flight feathers are grown by most domesticated ducks at least once a year.

Most of this information comes straight from the Keeping Ducks pros. Careful reading to the end virtually guarantees that you’ll know what they know.

Lasting duck pens, made to prevent escape eliminates the need for pinioning, but this will entail more costs in your part.

Ducks, who can?t fly, doesn?t need pinioning, so before you bother yourself and your poultry, check whether the breed you are raising is indeed able to fly.

The elimination of a body part of livestock is an issue of animal rights activities. The quality of life for the ducks is often used to justify this. In some situations, if the ducks are not confined, pinioning can increase the quality of life. Ducks that are allowed to roam around the yard or a pond have a higher quality of life, because of freedom of motion, natural habitat and increased mental and physical development as compared to penning.

Clipping is an alternative to pinioning, but it is not always reliable. The molting season can happen earlier or later than the expected date. A partially molted duck can summon the required acceleration and be able to take flight, which does not increase their life preservation in the wild since they are not adapted to survival in the open. They cannot fully fly and avoid possible predators.

Remember, pinioning should be performed by a veterinarian or an experience breeder. Amateurs can harm the ducks and even prove to be fatal if the cut is infected. Ducklings have a lower survival rate when they are injured.

About the Author
By Anders Eriksson, now offering the best guide on movie downloads over at free movie downloads

Nov 15 2013

Keeping Ducks For Meat

Category: Keeping DucksAnders Eriksson @ 9:21 am

Duck raising was just a small business venture in the past, but now it is slowly growing in significance in the poultry industry. With the rapid growth of demand for duck meat, the industry of duck farming has started to follow the same pattern of the chicken broiler industry. This could be seen in the establishment of more particular business ventures with modern poultry farmers, processing for greater packaging and presentation to consumers.

About 12 million duck meats are produced every year in the United States. Most of these are produced under intensive confinement in some commercially duck farms scattered in the country. Duck meat producers usually raise Peking, Muscovy, Cherry Valley and Jawa breeds because they grow in just a short period of time.

The ideal brooding technique for meat production is a mixture of pen heating and local heating.

Meat ducks do not need a very specialized housing as compared to chicken broilers. The pens are normally made of inexpensive materials such as wood and wires.

If you find yourself confused by what you’ve read to this point, don’t despair. Everything should be crystal clear by the time you finish.

If you would build your own duck pen, its walls should at least be 20-25 inches from the ground and are made of concrete planks. The rest of the wall can be built using wires. In building the floor area, it is cement, earth or slatted wire that is needed. To provide fillers, you can use wood shavings, dry straws, husks or fine sands to cover the floor for a depth of about eight centimeters.

With the roofing, the design and shape is normally based on the direction of the wind, the sun rays and frequency of rainfall in the region. These factors aid to provide proper ventilation, moisture and dryness of the fillers, and the pen in general. The other important factor in building the housing pen is to make sure that the ducks are comfortable and well-provided with adequate space while they are inside. Inadequate space and overcrowding can result to malnourishment, fighting and the spread of diseases.

After brooding the duck broilers, the ducks can now be reared for their meat. Rearing habitats with proper ventilations, away from intense sun heat, heavy rain and predators are the proper place for your ducks. The floor should be kept dry at all times, not too crowded and can give enough space for feeding and drinking. The ideal space for rearing is 2.5 ? 3 sq. feet per duck. Fences of 18 inches to 24 inches are designed so as to allow at least 350-450 ducks in each pen. This is done to ensure their proper maximized growth.

In about seven to eight weeks, meat ducks are ready for slaughtering, but to get the desired meat produce, considering their food and feeding is very essential.

The quality of the feeds is vital, particularly in the first three weeks of the ducks existence. It is crucial to sustainable growth and proper nutrition, and to fortify their bodies to avoid diseases. You can give them medicated-feeds, but you should consult first a breeder, as the type of feeds, protein mixture and medications depends on the duck breed, and the desired production.

About the Author
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In entertainment news, find Cher Tickets now for the 2014 Dressed To Kill Tour. See Cher Live as she performs new songs off her Closer To The Truth album and a lot of her other great hits!

Nov 13 2013

How to Tell the Difference Between Male and Female Ducks

Category: Keeping DucksAnders Eriksson @ 9:01 pm

The more you understand about any subject, the more interesting it becomes. As you read this article you’ll find that the subject of Keeping Ducks is certainly no exception.

Basically, to determine the sex of your ducks, check their feather colors. Whether you grow or own ducks for pets, or for meat and egg production, you should be well-oriented that there are different varieties and breeds that come with distinct colors. One of the most common types is the mallard duck. Like any other breeds, you can determine the sex by observing their color appearance. Males have a vivid color and their heads are green. They also have a white ring around their necks. On the other hand, females have varieties of speckled brown. This is true for most breeds of ducks, with the males being more vivid in appearance than the female.

You should try to determine the sex of your ducks when they are fully mature since they have different colors when they are ducklings.

Aside from the color, the size of the duck can also help you in determining the sex of ducks. Some types of ducks are very similar in size, whether they are male and female, but in some breeds, it can be a great solution in determining sex. In common breeds such as the Mallard, the males (strictly, the drake) are larger than the female ducks. If you have this breed or something of a hybrid, looking at the shape can establish their gender.

If you base what you do on inaccurate information, you might be unpleasantly surprised by the consequences. Make sure you get the whole Keeping Ducks story from informed sources.

When the ducks are about 2 months old, there?s a great solution in determining the sex. Look at their tails. In their bottoms, there will be a prominent single feather that typically coils down in a very significant curl. This is known as the sex feather that is placed on all drakes (male ducks). This feather is present even after molting. Thus, the weather or the season will not put off the determination of their sex.

Another way of telling their sex is to listen to their voices. Most sex of different types of ducks can be determined based on the intensity (volume) and pitch of their quacks. The Call and the East Indie ducks are well known for their voice ranges. The females have a very loud and distinctive quack that can easily surpass the quacks of the drakes. Drakes of this breed have a softer and harsher quack. It can even be mistaken to be a sound of a rooster. The variation in their quacks can be determined if the ducks are about a month old. This is one of the earliest known methods of determining the sex of a duck without using a vent.

Venting is a process of accurately distinguishing the sex of ducks that are only done by farmers and experts. This process is very difficult so they should not be performed by amateurs. To do this, you have to hold the ducks upside down and expose their genital vent. Female ducks will have cone-like genitals.

On the other hand, drakes have an extended or elongated organ. It takes a trained touch and eye to perform venting, and even trained farmers can be confused sometimes.

Sometimes it’s tough to sort out all the details related to this subject, but I’m positive you’ll have no trouble making sense of the information presented above.

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By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO Hosting

Nov 11 2013

Keeping Muscovy Ducks

Category: Keeping DucksAnders Eriksson @ 7:55 am

More or less, duck farmers have stated that Muscovy ducks are very easy to raise and keep as compared to other breeds. They are good for domestic purposes, such as pets or for ornaments or for farm production for their eggs and meat. Muscovy ducks can exercise insect control in the yard, farm or ranch. However, this breed is not popular for domestication, but they are still capable of serving domestic purposes making them worthwhile and rewarding to raise them.

This breed, similar to the Mallard, does not form single mate partnership. They will mate either in water or in land, which is very unusual for ducks, that typically mate on the water only. Domesticated Muscovy ducks can mate up to three times every year.

The female Muscovy can lay a clutch of 9-17 white eggs, normally in a tree burrow or tunnel, which are incubated for 35 days, and is seven days longer than most eggs of the duck. The sitting duck hen will leave the nest once daily from 25 minutes to 1½ hours, and will then eliminate waste, drink water, eat and sometimes groom their feathers. Once the eggs start to hatch it may take a day for all the chicks to break through the egg shells. When wild ducklings are hatched, they normally stay with the mother duck for around 10-12 weeks. Their bodies cannot generate the heat they need, particularly in dry regions, so they will stay close to the mother duck particularly at night.

Normally, the drake will stay close with the brood for several weeks. The drake will walk with the ducklings during their regular migration in search for habitation, food, and protection.

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During their first weeks, Muscovy ducks feed on grains, corn grits, weeds, insects and almost anything that moves. The mother duck will initially teach them on how to scavenge for food.

If you are keeping Muscovy duck, you should first keep them in a small confinement if they are below three weeks old, allowing them a provision for a heat source. They are still not capable enough of generating their own body heat during this early age. The baby ducks should not be allowed to swim, except in a shallow basin primarily used for drinking water. The main diet at this point should be composed of the recommended protein content according to the age of the duck.

Transfer the baby ducks into a larger pen at the age of three to six weeks. You can introduce swimming using a baby pool at this time as long as the bottom of the baby ducks is entirely plumaged. At this early age, baby ducks should be granted a certain period of time in a yard to learn how to hunt their own food. Also, they will scratch for grains that can be added to their normal diet.

You can house the Muscovy ducklings in the open when they are about 6 to 12 weeks. You should make sure that they are kept in a safe and enclosed pen to keep them away from predators. A small wire fence should be used, but not chicken wire. A wide access to a baby pool should be provided at this time. Ducklings should continue their food nutrition, including egg mixes, grains and green feeds as they grow stronger and more mature.

Of course, it’s impossible to put everything about Keeping Ducks into just one article. But you can’t deny that you’ve just added to your understanding about Keeping Ducks, and that’s time well spent.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO Hosting

Nov 11 2013

Keeping Cayuga Ducks

Category: Keeping DucksAnders Eriksson @ 3:21 am

Have you ever wondered what exactly is up with Keeping Ducks? This informative report can give you an insight into everything you’ve ever wanted to know about Keeping Ducks.

The Cayuga duck is one of the different kinds of domesticated ducks that are raised primarily for their eggs and meat. There are some raisers though that keeps Cayuga ducks for ornamental purposes. The name of this breed, Cayuga, is derived from Cayuga Lake, one of the Finger Lakes in New York. The Cayuga breed was first bred near this lake, hence the name. Some believe that the Cayuga ducks originated when a miller from Duchess, a county in New York captured caught two ducks there and decided to brood them. The meat of Cayuga ducks are very known for its strong flavor.

Cayuga ducks are medium-class breeds and have been a popular variety in the USA since the 17th century. The usual weight for mature males is about 9 lbs and females could weigh up to 8 lbs. The Cayuga ducks are distinguished by their black bill and feathers that are glistening green when flashed with light. During breeding, stress is placed on proper coloration, carriage and a large bosom. This breed has dark brown eyes, dark shaft and toes. However, mature Cayuga drakes can have an orange tone. The Cayuga ducklings start with black feathers. In most farm exhibitions for Cayuga ducks, a tint of white plumage is a ground for disqualification. This breed is very domestic as they have the tendency to be always near their coop.

Unlike the hoarse and load quacks of the Peking Duck, Cayuga ducks have a mild quack, and can only be heard very occasionally. This breed is best if you want to raise ducks in the suburbs since the neighbors won?t be disturbed by the constant quacking that some duck breeds do. Also, since the Cayuga is a very domesticated breed they are very obedient and most of the time docile.

Aside from grower feeds, feed your Cayuga ducks with hunting snails, worms and other small insects.

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More often than not, the Cayuga duck will sit and brood their eggs much frequently than other duck breeds. Normally, the egg incubation lasts not more than a month. When you are using an incubator, set the temperature to not more than 100 degrees Fahrenheit, and ensure that it is properly moisturized for the whole period of incubation. You should also slightly lower the temperature to 98.5 degrees Fahrenheit and increase moisture to 94 per cent during the last two days of incubation.

The Cayuga is a very productive duck and can produce 120-150 eggs every year. At first, the eggs will appear black, but as they mature, the eggs become gray, and then slowly turn to white before they hatch. The meat of this duck breed is very flavorful, and in 1874, the Cayuga duck was formally recognized as a quality produce by the American Poultry Association?s Standard of Perfection.

As many have noted, the meat of the Cayuga breed is very palatable, but the body can be very hard to clean due to their black plumage. To resolve this ?dark? problem, they skin the ducks instead of the traditional plucking.

Presently, the Cayuga breed is known as the hardiest of the farm ducks but can easily be domesticated if naturally raised. They can adapt to the winter season of the arctic regions, and can still produce offspring during that season.

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By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO Hosting

Nov 04 2013

Two Respiratory Diseases Common to Ducks

Category: Keeping DucksAnders Eriksson @ 7:57 pm

This article explains a few things about Keeping Ducks, and if you’re interested, then this is worth reading, because you can never tell what you don’t know.

There are different common diseases that affect the respiratory system of ducks. However, with modern systems of management, and the proper observation of the signs and symptoms, one can easily avoid the spread of these diseases.


Ducks of all ages and breed are susceptible to duck pox. There are two forms of duck pox. The dry form is distinguished by raised, wart-like bruises on the skin devoid of feathers. The bruises commonly heal in about two weeks. If the bruises are removed before total rejuvenation, the surface beneath would be rare and bleeding. Retarded growth is the usual symptoms of duck pox. In duck hens, infection results in a temporary waning of egg production.

The other form is the wet form. In this type, blight-like lesions near the bill can be observed. This can cause a respiratory distress by blocking the upper air pathways. A duck may be affected with either form at the same time.

Fowl pox can be transmitted through direct contact between infected and vulnerable birds or by carriers such as mosquitoes. Virus-carrying lesions also can be transmitted from infected birds and serve as a source of contamination. The virus can invade the bloodstream through the body openings such as eyes, ears and skin wounds, or respiratory passages.

There are some evidences that the mosquito remains infective over time. These insects are the primary carriers of the fowl pox on the ducks. Several species of mosquitoes can transmit fowl pox. Often mosquitoes winter-over in duck pens, and widespread contamination can happen during the cold season and early spring.

Those of you not familiar with the latest on Keeping Ducks now have at least a basic understanding. But there’s more to come.

There is no known treatment for fowl pox. However, it is quite slow-infecting. Hence, it is possible to administer vaccination to stop a wide contamination. The wing-web vaccination treatment is normally administered and the thigh-stick technique is used for ducks older than 2 months.

Fowl pox in ducks confined in pens can be prevented by using a mosquito repellant spray. However, if the disease is endemic, that is common, in the area, a vaccination is suggested. Never vaccinate unless the disease is a wide problem in a large farm or in the area.


The Newcastle disease is also known as pneumoencephalitis. The viscerotropic type is a highly contagious and fatal form of this disease. This disease can affect all ages of ducks. Humans and other mammals are also vulnerable to this disease, but in form of mild conjunctivitis.

Basically, there are three forms of this disease: lentogenic, mesogenic, and velogenic. This disease is distinguished by an immediate onset of symptoms that includes hoarse quaking, mucus discharge from the nose, difficulty in breathing, inflammation if the face, immobility, trembling and involuntary twisting of the neck (as a sign of invasion in the central nervous system, where motion impulses are sent from the brain and vice versa). Fatal incidences vary from 10 to 80 percent based on the severity of infection.

In mature duck layers, signs and symptoms can include lower food and water consumption and a significant reduction of egg laying. This disease can be transmitted by direct contact or by airborne ways.

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By Cher Tour Tickets, feel free to visit our Cher Tickets site: Cher Tickets
In entertainment news, find Cher Tickets now for the 2014 Dressed To Kill Tour. See Cher Live as she performs new songs off her Closer To The Truth album and a lot of her other great hits!

Nov 02 2013

Keeping Ducks: Breeding

Category: Keeping DucksAnders Eriksson @ 12:13 pm

With about 22 million ducks being produced in the US every year, more and more small farm operations are now adding to the whole duck industry. Aside from being a pleasurable experience in your yard as pets, ducks can give a source of high-quality meat for the market as a source of income.

Before you prepare the duck pen or purchase the ducks, you should do some research. Study the different breeds of ducks available and find the breed that suits your purpose. Some breeds are good for meat such as the Peking, some are for laying eggs such as the Khaki Campbell and some are for ornamental purposes such as the Muscovy.

Before your purchase or acquire the ducks, you should build the duck pen first. A small duck shade will give heat for the ducks on winter and cold nights. A used chicken coop or a small pen will be sufficient.

If you can afford it, you can give your duck a pond. Whether it is located in your yard, or just using a small kiddie pool, the pond or any swimming area will give your ducks the opportunity to glide through the water, which will provide them the opportunity to develop their physical and mental features. However, you should not allow your ducklings to swim just yet. During the early age, they cannot survive in the cold water and they might get pneumonia, which can be fatal for ducklings.

You should order eggs or baby ducks from a reputable breeder. It will be the basis of your new flock of ducks and the brood they develop in the future.

Hopefully the information presented so far has been applicable. You might also want to consider the following:

You should establish your breeding flock. Each group will consist of one drake and several females. It is best to divide the ducks during the fall so they can become acquainted with each other before the mating season in spring.

Prepare the eggs for incubation. You should make sure to mark the laying date on each egg to keep track of the time you will need to incubate. Then, wash any waste smudges off the shells to keep the incubator free from bacteria that are infesting the droppings.

Place the eggs inside a room with a temperature of 95 degrees Fahrenheit and with moisture at 60 per cent air humidity. Maintain the humidity of the incubator and turn the eggs at least two to three times a day and start incubating them before they are a week old.

Right after they hatch, transfer the baby ducks to a warm brooder pen as soon as they are dry. As they mature, you can slowly lessen the temperature. By the time they are about four weeks old, they will not need any artificial heat.

You can cover the floor of the brooder with old newspapers and change them constantly to maintain the cleanliness of the box. Remove any leftover or spilled water or feeds to avoid fungal inspection in your flock. Ducks are very vulnerable to fungal infection and some diseases can be fatal as a result of the infection.

About the Author
By Cher Tour Tickets, feel free to visit our Cher Tickets site: Cher Tickets
In entertainment news, find Cher Tickets now for the 2014 Dressed To Kill Tour. See Cher Live as she performs new songs off her Closer To The Truth album and a lot of her other great hits!

Oct 24 2013

Keeping Ducks As Poultry

Category: Keeping DucksAnders Eriksson @ 9:41 pm

Around 20 million ducks are raised every year in the United States. Most of them are raised within the confinement of particular farms for ducks in some commercially vital duck production regions. However, most farms still keep a few flocks for domestic use or community sale. For the sake of this discussion, we will focus on the domestic keeping of ducks in a smaller scale.

Basically, ducks are raised for their meat and eggs. Even though most types are quite poor layers, the flock should be supervised to save the eggs raised for hatching. Most commercial farms raise Peking ducks because they grow fast and are quite good layers. However, Peking ducks are poor settlers and rarely grow a brood or a flock.

Another breed, the Rouen duck is a common farm duck. It grows slower compared to the Peking, but it can attain same growth over a 6 month period of feeding under certain conditions. Its gradual growth and colored plumage make it desirable for marketing production.

Muscovy breed, a variety far related to other breeds, is also raised in some farms. They are great foragers and good for brooding. Male Muscovy is bigger than females in their growth peak.

Meat production is basically important when you select a duck breed. However, egg production for procreation or brooding, and the white plumage that yields a pleasantly dressed duck should be put into consideration.

So far, we’ve uncovered some interesting facts about Keeping Ducks. You may decide that the following information is even more interesting.

Raising small, ornate breeds of ducks, sometimes known as bantam ducks, for display or domestic functions is now gaining popularity. The varieties raised as pets include the Black Indie, Wood Ducks, Mandarin and Teal. Many pet shows are featuring duck exhibition for enthusiasts.

Manageable flock of baby ducks may be brooded by chicken hens and most types of ducks other than the Peking and the Runner. If the baby ducks aren?t hatched by the mother duck, place them under a mother hen, so that it can be acquainted with the eggs.

If you have some means, you can brood baby ducks artificially similarly as you brood chicks. Since ducks grow faster, they need heat for just a short period of time, and the space needs are minimal.

You can use a small room or a corner of a barn for brooding if you only have a small number of ducks. You should make sure that the brooding area is dry, well lit and ventilated, and free from strong winds. You can cover the floor with thick paper or cloth as litter material. You can also use smooth wood flakes or shavings. Efficient litter supervision includes the taking away of wastes such as wet smudges, and constant addition of dry litter. Make sure that the litter is mold-free.

Heat lamps are a great source of warmth for brooding at least a dozen ducks. You can use a 100-watt lamp for a dozen ducklings. Heat lamps can provide enough warmth. Since the air is not heated, the room temperature is insignificant.

When you raise hover-type brooders, use only at least half as many baby ducks as the recommended chick capacity. Since baby ducks are bigger than chicks, it is important to elevate the hover to 4 inches.

About the Author
By Cher Tour Tickets, feel free to visit our Cher Tickets site: Cher Tickets
In entertainment news, find Cher Tickets now for the 2014 Dressed To Kill Tour. See Cher Live as she performs new songs off her Closer To The Truth album and a lot of her other great hits!

Oct 21 2013

Hatching Baby Ducks

Category: Keeping DucksAnders Eriksson @ 2:48 pm

If you have a small pond in your yard, it would be very enjoyable and relaxing if you have a small flock of ducklings swimming through its waters. For a good number of people, ducks are very beautiful pets. Watching them swim in a very serene way through the pond is very calming, and relaxing. Ducks are quite easy to raise, especially if you have the proper information on how to keep them.

Check and collect duck eggs frequently, assuming that you have laying ducks. If not, you can just buy fertilized duck eggs from some farms to begin with. Most duck raisers collect eggs every day when the matured duck hens begin laying. Ducks are not that good in prioritizing things and a layer will usually begin laying eggs before they can even build a suitable nest, leaving the eggs scattered on the ground. Collect these eggs wash them mildly and pat dry with a piece of clean cloth. Before the incubation, place the eggs in a box at room temperature. It is essential to shift their position at least twice a day, since mother ducks do egg turning naturally, even before she begins sitting on her eggs.

Prior to the incubation, preheat the incubator for at least a whole day. This is to make sure that it has the constant temperature of 90 ? 100 degrees. You should constantly keep a room thermometer in the incubator and check it frequently. Moreover, provide the trough with enough water. This is very essential because the eggs require proper moisture to avoid dehydration.

The best time to learn about Keeping Ducks is before you’re in the thick of things. Wise readers will keep reading to earn some valuable Keeping Ducks experience while it’s still free.

Once the incubator is ready, place the eggs inside. When you have gathered a number of duck eggs, at least a dozen, you can now begin to incubate them. However, never store the eggs for more than a week before you put them into incubation. If you are thinking of adding some more eggs as they are laid, make sure that you put a mark on the eggs with the start date of their incubation. With this way, you will not be confused as to which will come first. You should remember that that eggs may appear alike, and you may not remember what is the exact date you put each egg in the incubator. Some raisers place a batch of eggs at a time, especially if they have a number of layers. However, if you begin with a dozen or so originally, it is okay to place another dozen in a few days.

Do not forget to turn the eggs. During incubation, keep on egg turning at least twice a day, dabbing them with water at each turn. You can also use a spray bottle for moistening the eggs. This will keep the fetus from fusing to the shells. Keep on turning the eggs until about three days before they hatch, and then discontinue the egg turning. Right now, the fetus has settled into their hatching speck.

After about 3 weeks, begin listening to the eggs during the egg turning. They are very active when they are near to hatching, and they tend to chirp. If you can hear their faint bird singing, it is a very good indicator of a healthy baby duck.

Of course, it’s impossible to put everything about Keeping Ducks into just one article. But you can’t deny that you’ve just added to your understanding about Keeping Ducks, and that’s time well spent.

About the Author
By Anders Eriksson, now offering the best guide on movie downloads over at free movie downloads

Oct 16 2013

Keeping Ducks For Eggs

Category: Keeping DucksAnders Eriksson @ 8:59 pm

Current info about Keeping Ducks is not always the easiest thing to locate. Fortunately, this report includes the latest Keeping Ducks info available.

A number of the many duck raisers in the US are making profit from duck raising ever since the increasing price of duck feeds and in general, production materials.

Until the 1970s, duck production for eggs was a very lucrative industry in the USA since most breeders have chosen duck eggs over chicken eggs because of its size. Duck eggs as we commonly know are larger than chicken eggs.

However, the rapid industrial growth which began in the 1980s gradually displaced the lucrative industry since most duck farms were sold to commercial and real-estate developers. Presently, only a handful of the country?s original egg farms and hatcheries still engage in the poultry business, many of whom had owed mortgages and loans from banks and financial firms. Also, pollution displaces the once natural and healthy environment for ducks. Some industrial factories near poultry farms eject chemical and toxic wastes, causing serious threat to the local duck poultry.

Presently, while the country still produces duck eggs, the center of duck rising has moved in some agricultural states such as Texas and California.

In the recent duck farming systems, where a farm may confine at least hundreds or thousands of ducks, the drakes (male) and the ducks are maintained at a ratio of about one drake with six to seven ducks. Light rhythms in mating sheds during spring and summer, with artificial lighting for 18 hours out of 24, blocking the duck?s natural copulating patterns. This is performed to stimulate and keep the egg production and fertility in breeder ducks. Therefore, mating is possible throughout the year. This artificial reproduction can lead to diseases of the reproductive organs

You may not consider everything you just read to be crucial information about Keeping Ducks. But don’t be surprised if you find yourself recalling and using this very information in the next few days.

Some duck breeds, especially the Mallard (also known as the Campbell), is the best breed for egg production. A mallard duck can lay at least 230-240 eggs during their first 52 weeks.

Some duck farms in California producing eggs have developed a Hybrid called the Golden 300, by crossing and using the characteristics of various different duck breeds. These breeds can produce 290-300 eggs in their first 52 weeks.

The granting of motherly instinct is denied to today?s marketed breeding ducks. Experts suggest that those ducks which were reared by their own mothers have fostered a stronger bond. In the wild, the female mallard normally takes care for her ducklings for about 60 days. In commercial-meat oriented farms, the ducklings are slaughtered before this period ends.

Duck producers collect eggs every day, placing them in egg incubators for hatching. The breeding female meanwhile continues to lay eggs, which are then removed immediately. Through this genetic selection, a modern, breeding female is enervated to lay at least 290 eggs. It will never hatch or tend to take care of a single duckling. In the wild, a female Mallard lays eggs at least twice, or sometimes three times every year.

The total egg production is a maximum of a 30 a year, all of which she will take care of. This significant increase in egg production from 30 to 290 has caused serious animal rights problems, because it carries complications in the female reproductive organ of duck hens.

There’s no doubt that the topic of Keeping Ducks can be fascinating. If you still have unanswered questions about Keeping Ducks, you may find what you’re looking for in the next article.

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By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO Hosting

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