Mar 30 2011

Healthy Eating Tips For The Holidays

Category: Healthy EatingAnders Eriksson @ 7:11 pm

So what is Healthy Eating really all about? The following report includes some fascinating information about Healthy Eating–info you can use, not just the old stuff they used to tell you.

The holiday season can be the toughest time in the world to lose, or maintain weight. Any festive season, whether it be Christmas, New year’s day, Thanksgiving, or Passover, shouldn’t be an unhealthy season for binge eating. Here are a number of strategies and techniques on how to eat healthy, and avoid gaining those extra unwanted pounds. .

Choose Healthy Foods

Instead of munching on pizzas, chicken legs, cheeseburgers, hash browns, French fries, roast beef or pork, ice cream and cakes, choose to eat healthy food items. Go for foods that have high soluble fiber content, from barley, oats, legumes, apples, carrots, whole grains and a lot more. If you’re choosing from a buffet table, sample a wide variety of foods, but serve yourself small portions only. Once you pick your favorite dessert, make it a point to share it with someone.

Eat Light And Healthy

Instead of eating the usual three heavy meals, eat five or six small

meals each day. Remember to eat slowly and listen to your hunger cues. If you already feel full, then pass on the second serving to someone else. Also make it a habit to eat a light and healthy meal before any holiday feast, because you’ll be more likely to control your intake afterward.

Those of you not familiar with the latest on Healthy Eating now have at least a basic understanding. But there’s more to come.

Exercise Once The Holidays Are Over

Before and after a holiday event, take brisk walks around your neighborhood, and to make up for the high-calorie food intake during the holiday season, increase your exercise levels too. Regular exercise helps to burn excess calories, reduce stress and reinvigorate your energy levels.

Drink Less, But Better Wines and Spirits

While you’re actually doubling the amount of cash you’re spending on wines and liquor during the holidays, it’s okay to do this, as long as you reduce the amount you drink. Wine serves as a natural tranquilizer, which helps reduce anxiety and stress. It also provides energy, since it has compounds that aid digestion and stimulate appetite. Red wine, grape juice, dark beer and teas contain elements such as resveratrol and quercetin, which help boost the immune system, fight cancer, and protect against heart disease.

During the holidays, remember to eat slowly. Savor the wonderful seasonal dishes, and take your time to appreciate each mouthful, but do stop eating when you feel completely full. And as you do your holiday shopping, remember to put in a wide array of healthy items into your shopping cart. Buy lots of green leafy vegetables, exotic fruits and fresh nuts, and share them with the rest of the family once you arrive home.

Sometimes it’s tough to sort out all the details related to this subject, but I’m positive you’ll have no trouble making sense of the information presented above.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO


Mar 29 2011

Healthy Eating Myths That You Should Break

Category: Healthy EatingAnders Eriksson @ 2:53 am

You should be able to find several indispensable facts about Healthy Eating in the following paragraphs. If there’s at least one fact you didn’t know before, imagine the difference it might make.

Regular exercise, checking your serving portions and eating right. Healthy eating requires a lot of will power and commitment. However, there are a number of myths that continue to deceive dieters and healthy eating advocates. The key to eating healthy lies in how you check out the food items you buy, as well as on how dedicated are you in making sure that you watch what you eat every day. Here are some food myths that you need to watch out for.

All Low-Fat Foods Are Healthy

When you go to the grocery store, and you see food items labeled as ?low fat? or fat-free?, beware of them. Just because they have the ?fat-free? sign posted on them doesn’t mean that they’re truly healthy. The truth is that some of these food items actually have the same number of calories as the regular versions, and sometimes sugar is added to replace the flavor lost when fat is removed. By having more sugar, these food items will have empty calories, which may lead to you gaining weight instead. Fats come in different forms, and some of them actually are good for you. The fats that you need to steer clear from are trans fats and saturated fats. Monounsaturated fats and the fat found in olive oil or nuts are good for the heart.

All Fruits Are Created Equal

Not all fruits are created equal. Some of them actually contain lots of calories, which may help to add more weight to you. The healthiest fruits are those that have low sugar and high fiber content. Apples, bananas and grape fruit are one of the nice fruits, because

they contain high fiber and are low in fat and calories.

See how much you can learn about Healthy Eating when you take a little time to read a well-researched article? Don’t miss out on the rest of this great information.

Chocolate Is Bad For Your Health

While some so-called fitness advocates frown on eating chocolate, because they think these make you fat, the truth is that chocolates are good for you. However, you must also know that not all chocolates are created equal. High-quality dark chocolate is one of healthy variants, because it contains high levels of flavonols and antioxidants. Commercial chocolate bars however, such as milk chocolate and white chocolate contain high amounts of fat, sugar, wax and artificial chemicals. To eat healthy chocolates, try making your own unsweetened cocoa with sugar and skim milk instead.

Salads Help You Lose Weight

A large bowl of leafy greens is actually very good for your health. However, the problem starts once you pour in the dressings and other toppings. Some salad offerings include stuff like fried chicken, bacon bits, and thick creamy dressings, which are jam-packed with calories and fats. But if you fill up on the leafy greens alone, the salad mix can be very healthy. A truly healthy salad mix includes a variety of vegetables, mixed greens, beans, almonds, and a light vinegar dressing.

To ensure that you’re eating healthy, and losing or maintaining weight at the same time, eat high-fiber veggies, fruits and grains, but never skip breakfast. Instead, you need to stop drinking energy bars and drinks, sodas and alcohol, as well as lessen your intake of fatty junk foods and snacks.

When word gets around about your command of Healthy Eating facts, others who need to know about Healthy Eating will start to actively seek you out.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO


Mar 23 2011

Why Healthy Eating Trends Are Hitting The Mainstream

Category: Healthy EatingAnders Eriksson @ 9:50 am

In an environment bombarded with ads about cholesterol-rich fast food fare and cheap junk foods, the good thing is that healthy eating trends care slowly holding their own, and are even changing the minds of more people. As more and more individuals are becoming knowledgeable about nutrition and healthy eating, they’re slowly pushing alternative healthy eating ideas into the mainstream of society. A recent European study has indicated that more consumers are beginning to notice that their food choices are making a big difference not only to their health, but to their environment and the countryside as well. Here are some of the popular healthy eating lifestyles athat are quickly gaining more adherents.

Organic Food

The organic food market is fast growing today, and more organic food items are widely available, as compared to what it was ten or fifteen years ago. The range of organic food choices are also increasing, because now it’s easy to find items like organic ketchup, organically-grown wheat and rice, and fertilizer or pesticide-free fruits and other food items. The organic food market is expected to grow tenfold in the coming years, and is definitely here to stay.

Vegetarianism

See how much you can learn about Healthy Eating when you take a little time to read a well-researched article? Don’t miss out on the rest of this great information.

Years back, the path to vegetarianism was a lonely and arduous once. Today however, the market for vegetarian foods is fast becoming more prevalent, and the choices have also tripled, or even quadrupled. Most restaurants have vegetarian options, and there’s even a thing called haute vegetarian cuisine. Going vegetarian is being viewed by many as a great way for reducing your carbon footprint, as well as for maintaining a healthy and vibrant lifestyle. And since many frown on the harmful effects of meat production on our land and water resources, becoming a vegetarian is seen as a positive contribution towards the wise use of our planet’s resources.

Raw Food Diets

The raw food sector is also growing b y leaps and bounds today. More food options and recipes are being developed and marketed, and raw food is no more viewed as a bland and flavorless choice. More kitchen gadgets and raw food serving options are available a swell, and raw food culinary experts are also fast becoming popular, and are forging a blazing path towards food creativity.

More food companies and retailers have also jumped on the bandwagon of healthy eating. These companies see promoting healthy foods as a profitable venture, and this could drastically alter the way we eat, and what we eat as well.

More manufacturing firms and food service establishments are beginning to understand that a rising number of individuals are more concerned about being obese, or are worried about getting diseases like high blood pressure, diabetes, kidney failure, stroke and others.

More people too are putting extra premium on being fit and trim, and are slowly shying away from junk foods and high-fat fast food fare.

As your knowledge about Healthy Eating continues to grow, you will begin to see how Healthy Eating fits into the overall scheme of things. Knowing how something relates to the rest of the world is important too.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO


Mar 21 2011

Sensible Healthy Eating Ideas To Consider

Category: Healthy EatingAnders Eriksson @ 12:59 pm

Current info about Healthy Eating is not always the easiest thing to locate. Fortunately, this report includes the latest Healthy Eating info available.

During these tough economic times, food is one of the most prominent budgetary items to consider. Because food is becoming more expensive, more people are turning to otherwise unhealthy tactics and food options to save on money. Although some healthy meal choices may be expensive, it’s still very much possible to eat healthy, even if you’re on a tight budget. Here are some sensible, doable hints for eating healthy during these bone-crunching economic times.

Go For Milk Instead of Soft drinks

Instead of splurging on your favorite carbonated beverage or buy alcoholic drinks, you would be better off if you buy milk and natural fruit juices instead. Milk serves as an important source of calcium, which strengthens the bones and teeth. Also buy bottled water instead of sodas and other carbonated beverages. Water allows your caloric intake to god own, and it will also refresh and replenish your body.

Buy Less Junk Food

Shopping by yourself can sometimes be attempting time to buy French Fries, chips, cookies and other junk food items. As most junk food items are very appealing when you’re hungry, you’ll sometimes be tempted to spontaneously pick up items without thinking about your health. Buy less chips and junk food, and instead substitute these with whole-grain bread, cookies, yogurt, raw vegetables, dried fruit strips, tinned natural fruit juices, bananas and whole-grain cookies.

Use Beans As A Meat Substitute

The information about Healthy Eating presented here will do one of two things: either it will reinforce what you know about Healthy Eating or it will teach you something new. Both are good outcomes.

Beans are also being viewed by many as a viable substitute for meats. Beans can actually be prepared in different tasty ways, and also allows you to spend less time cooking. The US Department of Agriculture suggests that you eat beans at least four times a week. Just make sure you wash the beans well, and bring the water to boil before you cook these.

Consume Less Meats

If you just can keep away from eating meats, you can substitute a number of food items for this expensive food item. Tofu, which is derived from soybean, is one tasty meat substitute, where you can make anything from grilled tofu to soybean hamburgers.

Eat Mushrooms, And More Fish

Mushrooms are tasty and healthy food options too. These are low in fat, but tend to absorb more oil when fried. When cooking mushrooms, use tiny bits of oil, or grill them instead. If you live near the sea, you can personally go to the market and buy different types of fish. Just make sure you follow the standard precautions for preparing, cooking and eating fish.

Fish can be a good source of healthy Omega-3 fatty acids, proteins and iodine.

To add flavor to your meals, sprinkle chopped root ginger, coriander, garlic, chopped green chili and a little soy sauce instead of fat-rich sauces and artificial flavorings. Always bear in mind that healthier snacks and meals are more likely to satisfy your hunger, have lower calories and are more nutritious as well.

It never hurts to be well-informed with the latest on Healthy Eating. Compare what you’ve learned here to future articles so that you can stay alert to changes in the area of Healthy Eating.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO


Mar 18 2011

Healthy Eating Guide For Kids

Category: Healthy EatingAnders Eriksson @ 11:17 pm

Eating

can actually be healthy and fun. But with the proliferation of fast foods and other tasty cholesterol-rich snack items, making your child see the beauty of eating healthy and natural food may become a challenge. Since access to unhealthy food choices are easy, and the choices are plenty, what?s the best way for introducing healthy eating habits to your kids? Here are some effective healthy eating guidelines to consider.

Healthy Foods Actually Tastes Good

The typical fast food fare can be very tempting for most kids today. The problem is that the usual fast food fare consists of high-salt, high-sugar and high-calorie food items, which kids find so appealing, and are also easier to eat. For parents who are concerned about their children’s eating habits, learn to keep your cool. The reality is that healthy food can actually taste great. However, making your children love eating healthy food may require more effort and extra planning. While carrot sticks or cauliflower stalks may not be as fun as a plate of French Fries, you’ll require a little time and creativity to make these natural food items appealing to your kids.

Slowly Introduce Your Kids To A Wide Array of Fruits and Veggies

If you base what you do on inaccurate information, you might be unpleasantly surprised by the consequences. Make sure you get the whole Healthy Eating story from informed sources.

Making your children adopt healthy eating habits need not end up in a shouting match, or a concentration camp forced-eating regimen. Slowly introducing your children to a wide array of fruits and vegetables will help in jump-starting their appreciation of healthy eating. As most fruits are naturally sweet, it should not pose much of a barrier for kids to like. You can even create stories about the fruits and vegetables they consume, to make things more interesting. The most satisfying thing is that, once your kids consume the fruit, you’re assured that they’re getting their fill of vitamins, minerals and fiber.

Cook At Home, And Involve Your Kids

According to most healthy eating advocates, every child should be taught how to cook, both in school and at home, and not simply be fed with slogans about good nutrition. The truth is that good and healthy food can actually be cooked in just 15 minutes. Also make it a practice to involve your kids in cooking food at the kitchen. Guide your kids through the recipe. While the older kids can chop the veggies, the younger ones can help toss the salad dressing or veggies. It will also be great if you could bring the kids along to the market when buying your ingredients. The best thing with this activity is that children will easily understand the significance of food preparation, and have a better appreciation of healthy eating.

If you’re kids are initially not receptive to your healthy eating suggestions, don’t worry. Never give up in your quest to make your children find the fun in healthy eating. As most children will outgrow their often limited eating habits, their tastes and food choices shall develop and expand, over time. Although it may take you more than 10 or 15 tries before your kids start appreciating the perks of eating legumes, beans, cabbages, squash, lettuce and other greens. Once they find the fun in eating fruits and vegetables, you’ll soon find yourself with happy, contented and healthy eaters.

So now you know a little bit about Healthy Eating. Even if you don’t know everything, you’ve done something worthwhile: you’ve expanded your knowledge.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO


Mar 10 2011

Healthy Eating Plan For Vegetarians

Category: Healthy EatingAnders Eriksson @ 4:13 pm

With cardiovascular diseases and obesity rates soaring in the US and the industrialized world, man teenagers and adults are slowly turning to vegetarian diets as a major step towards achieving a healthy lifestyle. Unlike most of us who regularly munch on meat and dairy products, vegetarians don’t have to worry about high cholesterol levels or tans-fat filled food items. Vegetarians however, need to ensure that they get the right amount of nutrition from their vegan diets, to maintain good health. With careful planning and consideration, a vegetarian diet can certainly be tasty and satisfying.

With No Established Vegetarian Diets, The Choice Is All Up To You

Most nutrition experts agree that with so many vegetarian diets, there is actually no established vegan diet, and so the choice will be all up to you. The problem with some vegetarians is that the more restricting their veggie diet becomes, the harder it will be for them to meet their body’s daily nutritional requirements. According to nutrition experts, the most commonly deficient nutrients among vegetarians include protein, iron, vitamin B12, vitamin D, calcium and zinc.

Soy protein can be a great protein source for vegetarians. To add more soy to your daily diet, you may prepare soy chicken patties, soy hamburgers or soy cold cuts.

The richest sources of iron are animal product like eggs, liver and red meat. Vegetarians can actually get iron from dried beans, dark green vegetables like spinach, kale and dried fruit.

Three Major Vegetarian Diet Types

Once you begin to move beyond basic background information, you begin to realize that there’s more to Healthy Eating than you may have first thought.

Vegetarian diets are generally divided into three major categories, and these are:

? Vegan Diets: This diet does not include fish, eggs, meat, poultry and dairy products.

? Lacto-Vegetarian Diets: A lacto-vegetarian diet does not include meat, fish, poultry and eggs. However, it includes dairy products like cheese, yogurt, butter and milk.

? Lacto-Ovo Vegetarian Diet: This vegetarian diet does not include fish, poultry and meat, but includes eggs and dairy products like milk, cheese, butter and others.

? While a vegetarian diet may not have any negative attributes, a vegetarian advocate should ensure that he or she is able to cover all nutritional requirements. It is therefore crucial for vegetarians to take vitamin and mineral supplements, which contain 100 percent of the recommended daily allowance, to complement the vegetarian meal plan. True-blooded vegetarians should focus their sights on getting adequate proteins and essential minerals like vitamin B12, calcium and iron.

Regardless of whether you follow a vegetarian diet for ethical, cultural or religious reasons, or you simply want to live a healthy and well-rounded life, the key to having a successful vegetarian diet lies in how aware are you of your nutritional needs. Therefore, you need to plan a diet that meets them. For creating the appropriate vegetarian diet, talk to your registered dietitian or doctor.

Those who only know one or two facts about Healthy Eating can be confused by misleading information. The best way to help those who are misled is to gently correct them with the truths you’re learning here.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO


Mar 08 2011

The Healthy Eating Food Pyramid

Category: Healthy EatingAnders Eriksson @ 12:32 am

In the United States, The US Department Of Agriculture has devised a Food Guide Pyramid, which serves as a guide for people to understand how to eat healthy. The Food pyramid guide features a chart filled with vertical stripes that represent the five major food groups, plus oils and fats. The color stand for: Green ? vegetables, red ? fruits; yellow ? oils and fats; Blue ? milk and dairy products; Orange ? grains; Purple ? meat, fish, beans and nuts.

Here are other pertinent facts about the food guide.

What The Food Pyramid Speaks Of

In 2005, the US Department of Agriculture revised the food pyramid, as they wanted to show Americans a better way of how to eat healthy. The food pyramid has other messages for all of us. It tells us to eat a wide variety of foods, as well as eat less of some foods and more of others. In the illustrated food pyramid guide, eating a wide variety of food indicates that a balanced diet is achieved when you include all the food groups. This means that you need to have foods of every color, each day. In the illustrated food guide, you’ll see that as the colored start to get thinner as they reach the top, this indicates that there is a difference between food groups, even if they all belong to a certain food group.

Food Serving Samples

The food pyramid guide offers a number of suggestions for achieving a balanced and nutritious diet. Her are some food serving suggestions.

Hopefully the information presented so far has been applicable. You might also want to consider the following:

? Grains: Grains are generally measured in ounces. An ounce of whole grains could be equivalent to 1 a slice of bread, half a cup of cooked cereal, half a cup of pasta and 1 cup of cold cereal. 4 to 8 year-old children require at least 4 to 5ounces of whole grains each day, while 9-13 year-olds need at least 5 ounces.

? Vegetables: Dark green and orange veggies are best for consumption. Vegetable servings are generally measured in cups, Children from 4- 8 years old need at least one and a half cups of vegetables each day, while 9 to 13 year olds need 2 ½ cups of veggies each day.

? Fruits: Sweet, juicy fruits should be part of the daily diet. Children from 4- 8 year-old need at least 1 cup of fruit each day, while 9-13 year old adolescents need to consume at least half a cup of fruit each day.

? Milk And Calcium-Rich Food: Calcium is a mineral that helps strengthen bones, and prevent osteoporosis and other bone deficiencies. 4-8 year-old kids need at least 2 cups of milk each day, while 9-13 year olds need to have at least 3 cups of milk daily. Apart from milk, you can also substitute cheese, yogurt, calcium-fortified orange juice and others.

? Milk, Beans, Fish And Nuts: An ounce equivalent of this group would be equal to 1 ounce of fish, poultry and fish, ¼ cup cooked dry beans, 1 egg, 1 tablespoon peanut butter and half an ounce of nuts and seeds.

When word gets around about your command of Healthy Eating facts, others who need to know about Healthy Eating will start to actively seek you out.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO


Mar 04 2011

Healthy Eating ? The Perks Of A High-Fiber Diet

Category: Healthy EatingAnders Eriksson @ 1:11 am

Fiber is one of the main ingredients of healthy eating. If the body isn’t getting the required amounts of natural fiber, the person may be prone to disorders such as constipation, gas pain, and worse colon cancer. For those who are looking to have a healthy eating plan, fiber is one of the key elements to that plan. The sad thing is that many individuals still don’t take fiber too seriously. Here’s a look at the many benefits of consuming high-fiber foods.

Fiber Fights Diseases, And Can Help Stop Overeating

A diet that’s rich in fiber can help prevent a number of diseases, from constipation to colon cancer. Eating a high-fiber diet actually helps the body reduce or eradicate bad cholesterol, by binding fat and cholesterol in the digestive tract. Natural fiber can also help stop overeating. High-fiber foods take longer to chew and digest, making the person feel satisfied and full longer.

Processed Foods Don’t Have Adequate Fiber Content

These days, grocery shelves are often filled with lots of processed meats, snacks and other food items. They also contain large amounts of artificial sweeteners, flavorings and preservatives. If you love eating processed foods, you may need to increase your fiber intake, because most processed foods lack adequate fiber content.

So far, we’ve uncovered some interesting facts about Healthy Eating. You may decide that the following information is even more interesting.

Fruits, Vegetables And Whole Grains Are Great Sources of Fiber

Fruits and vegetables are great sources

of dietary fiber, which is actually plant matter. Fiber is largely composed of cellulose, which aids the body in digestion. Whole grains are also excellent dietary fiber sources. When cooking fruits and vegetables, you need not worry about cooking the fiber, because it stays there. The fiber found in most fruits and veggies are not just located on the skin or peel, but deep within.

What’s The Recommended Fiber Intake?

According to nutritionists, getting the right amount of fiber is quite easy. All you need to do is eat the right foods, and you’ll be on your way to getting adequate amounts of dietary fiber. However, if you consume more than 50 grams of fiber each day, you may get diarrhea or abdominal bloating, and it may also hinder the body’s absorption of other essential minerals. Children who are two years and above also need to have their daily fiber intake, from fruits, vegetables and even fortified breakfast cereals.

Among the best sources of dietary fiber include dried beans and legumes, bran cereals, dried fruit, sweet corn, raspberries and strawberries, whole wheat, broccoli, plums, pears, apples, potatoes, raisins and prunes, dark green lettuce, spinach, kale, nuts, cherries, carrots, bananas, coconut and Brussels sprouts and more. It’s not hard to see the benefits of incorporating fiber into your daily eating plan. All you need to ensure is that you add these delightful foods into your regular diet.

Of course, it’s impossible to put everything about Healthy Eating into just one article. But you can’t deny that you’ve just added to your understanding about Healthy Eating, and that’s time well spent.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO


Mar 02 2011

Healthy Eating Guidelines For Diabetics

Category: Healthy EatingAnders Eriksson @ 9:06 pm

Would you like to find out what those-in-the-know have to say about Healthy Eating? The information in the article below comes straight from well-informed experts with special knowledge about Healthy Eating.

A diabetic’s life can be tough on his diet. If a person has diabetes, it’s important that he or she is aware of the connection between carbohydrate consumption and diabetes management. Once carbohydrates are synthesized by the digestive system, they become sugars, and have a direct effect on blood glucose levels. A diabetic’s diet must maintain a delicate balance of essential nutrients and minerals. It’s important for diabetics to know what foods to eat, and which ones to avoid.

Choose High-Fiber Vegetables

Eating fiber-rich vegetables is good for diabetics, since fiber does not raise or affect blood sugar levels. The vegetables should be minimally processed, and ideally should be eaten raw. Among the fiber-rich veggies that are great for diabetics include cauliflower, celery, cucumber, Brussels sprouts, broccoli, artichokes, cabbage, eggplant, peppers, greens and spinach.

Suggested Fruit Variants For Diabetics

Fruits that have high fiber and fructose content are good for diabetics, since these do not affect blood sugar levels. Raw fruits are best for diabetics, since most dried and canned fruits contain high sugar levels. The suggested fruits include apricots, apples, blueberries, grape fruit, guava, Kiwi fruit, mango, pears and pomegranates.

Meat And Protein Substitutes

Think about what you’ve read so far. Does it reinforce what you already know about Healthy Eating? Or was there something completely new? What about the remaining paragraphs?

Getting adequate amounts of protein should be part of any diet, especially for diabetics. Protein helps regulate blood sugar levels and provides energy. While meat products are generally the best sources of protein, diabetics must limit their meat consumption, and instead consume more legumes and fish, which provide essential fatty acids and protein. The best meat substitutes for diabetics include veal, lamb, chicken or turkey, oily fish like mackerel and salmon, seafood, eggs, beans, lentils, soybeans, and moderate amounts of milk and dairy products.

Limit Consumption of Unhealthy Fats

Diabetics must also limit their consumption of unhealthy fats like trans fat and saturated fat, as well as reduce their intake of margarine, butter and shortening. Diabetics should instead go for monounsaturated and polyunsaturated fats, which are found in canola, olive oil and nuts.

Whole Grains

Whole grains also serve as a tasty way for adding good carbohydrates to your diet. Choose whole-grain cereals and breads, bran, barley, buckwheat, millet and steel-cut oatmeal.

Just because you have diabetes doesn’t mean that you can’t have your fill of healthy and delicious food anymore. A healthy eating plan for diabetics should translate into consuming a wide array of foods, in moderate amounts. Diabetics also need to stick to regular meal times, and get a diet which emphasizes on vegetables, fruits, whole grains and other healthy meat substitutes. A diabetes diet should not be restrictive, but instead must offer you foods that are rich in nutrients, and low in fat and calories.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO


Feb 23 2011

Healthy Eating Tips To Keep In Mind

Category: Healthy EatingAnders Eriksson @ 6:42 pm

to the size of a deck of cards, and the oil or salad dressing you use must only be as large as the size of a matchbook.

It’s How You eat, Not What You Eat

The key to healthy eating lies not in just what you eat, but in how you eat. Learning to develop healthy eating habits can easily be achieved, since eating is not just about gulping down large amounts of food, but in viewing food as a source of nourishment. Practice eating a wide array of fruits and vegetables everyday. Most nutritionists continually stress that the brighter and deeper colored the fruits and vegetables are, the higher their concentrations of vitamins, minerals and antioxidants will be.

Go for green leafy veggies, sweet vegetables and a wide array of fruits.

In addition, make sure that you consume healthy amounts of healthy carbohydrates and fibers, particularly from whole grains. Apart from being tasty and satisfying, whole grains are also rich in antioxidants and phytochemicals, which strengthen the immune system, and protect against cardiovascular diseases. A number of studies have indicated that people who consume sizable portions of whole grains have healthier hearts.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO



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